Turkey Stuffing

Jemila's Grape Leaf Stuffing Mix and Pine Nuts will be the talk of your holiday. The rice, mint, and basil in the Grape Leaf Stuffing Mix - combined with the pine nuts - cooked in your turkey is to die for. And it's so simple.

For a 12 pound Turkey, brown 2 pounds ground beef, add 2 packages Jemila Grape leaf mix and 1 cup water. Cook until water is gone. Once brown, add the pine nuts, stuff the turkey and bake. (More detailed instructions included)